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The Confectionary Click on an image below to view a larger image. | |||
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BUTTER CARAMELS:
Chewy caramels made with fresh cream and butter dipped in semisweet dark chocolate.
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MARZIPAN: Fine almond paste logs dipped in dark chocolate.
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FLORENTINES: Caramelized almond cookies with candied orange rind, and chocolate on one side.
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MERINGES:
Light cookies made from egg whites and sugar. Available in 4 varieties: chocolate, almond,
coconut, and coffee-pecan.
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PECAN TARTS: Short crust pastry filled with a brown sugar pecan filling.
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ALMOND OR HAZELNUT BARK:
Available in dark, milk, or white chocolate. 150 grams (5.3 oz) – $7.50/each
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CONFECTIONARY ITEMS: $18.00/dozen
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Please inquire about custom orders, and shipping costs.
Prices are in Canadian dollars, and are subject to applicable sales tax. |
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