Terrible Truffles

Velvety white chocolate, fresh cream, sweet butter, blended with puree of blackcurrant.

Semisweet chocolate (56% cocoa), fresh cream, a hint of orange brandy, and rolled in fine cocoa.

Creamy milk chocolate (37% cocoa), fresh roasted coffee, fresh cream and sweet butter.

Dark Costa Rican chocolate (64% cocoa) blended with fresh cream, and a hint of French sea salt.

White chocolate blended with “Jaga Silk” Owl Grade Maccha, fresh cream and butter.  The pure taste of whole-leaf green tea.

Creamy milk chocolate (37% cocoa), fresh cream and sweet butter with a hint of orange brandy.

Creamy milk chocolate (37% cocoa), fresh roasted hazelnuts, fresh cream and sweet butter.

Bittersweet Ecuadorian chocolate (70% cocoa) infused with fresh cream and crushed sweet red peppercorns.

Buttery White chocolate, fresh cream, sweet butter, perfumed with Cointreau liquor.

480 grams (17 oz.)

240 grams (8.5 oz.)

90 grams (3.5 oz.)

45 grams (1.75 oz.)